The State Library uses a range of external caterers to suit all budgets to provide good quality food and beverage for functions held in its venues. Catering packages range from morning or afternoon tea either on its own or with a luncheon option, corporate lunches, buffets, cocktail food, a formal sit down dinner or wedding reception.
By using one of the Library's preferred caterers, ordering for your next function can be as simple as completing an order form online. Alternatively you may wish to tailor the catering to suit your specific requirements and all of our preferred caterers are more than happy to offer this service.
Red Star Catering has been meeting the catering needs of individuals for more than 10 years. They are a full-service caterer offering innovative menus made with the freshest local ingredients, impeccable service and competitive prices.
Ph: 8410 7088
Located in the adjoining South Australian Museum, and offering all types of serviced catering for meetings, board lunches, training sessions and stand up functions.
Contact Rodney Connelly, SA Museum
Ph : 08 8207 7332 or 0417 514 180
Epicure Catering has a fresh and dynamic approach to food and service, combining the best of produce with perfectly balanced flavours and delivering a sense of occasion. Epicure's attention to detail and innovative approach will assist you to make your event at the Library truly memorable.